We had a selection of Gismondi picks for a week away, most of which one way or another proved disappointing, but this was definitely the highlight of the lot. It’s not a grabber, I probably wouldn’t even offer it to guests, despite how wonderfully it opens up and the aromatic eucalyptus slash pepper awash in luscious fruit; no, this is more of a quiet night in wine, some leftover prime rib with vegetables, a glass to finish off, heck let’s skip dessert and just drink the whole bottle.
There is something very old school about it, I didn’t bother to search out the pointster reviews, but my hunch is that it’s a little pedestrian and not quite oak and maraschino forward-enough for the Robert Parker crowd. A delectable 13% alcohol.
Price: $33 at BC Liquor, if you can find it.
Market Liquidity: When’s the last time you heard someone in BC order a glass of Cahors? Nice change from New World.
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