Month: February 2019

  • Planeta Cerasuolo di Vittoria, 2016

    Maybe the lightest and most delicate red you’ll taste in a year; like raspberry soda.  Ethereal on the fruit front.  Tannins in spades, flowing like Niagara, but fruity and juicy and like a lure: take another sip.   Without any heft, it’s a wash against substance.  Try it as an aperitif or with nothing stronger […]

  • El Pacto Rioja, 2016

    Everything you want in a Rioja at about the price you want to pay for a Rioja.  Drinks like something more expensive, silky tannins, assertive structure, decent fruit, some nice dark hints of charcoal and chocolate; full bodied but not flabby.  Food friendly, a decent sipper, and a lovely label to boot.  There will be […]

  • La Frenz Chardonnay Reserve, 2016

    Is the LF reserve markedly better than the non-reserve?  I guess so.  It looks better in the glass with its deep golden hue.  It has more of the assertive oak and piquancy that is the hallmark of the house.  Do we like it?  We love it.  Year after year.  But we’re never sure how much […]

  • Liber Farm & Winery, Signature Red, 2015

    We did not understand this wine.  We were baffled by the weight, stunned by the attack, left listless by the brashness of the blend, and confused by its identity.  The Similkameen is awash in wonderful wine, you almost could do no wrong.  Or so we thought.  The 40% Merlot is like a chimera, the Cabernet […]

  • Fuiedo Maccari Grillo, 2016

    Fuedo Maccari bottles some more than worthwhile reds.  Why not give the Grillo a go?  Crisp, light, sometimes sharp like grapefruit pith, our nominal experience with Grillo is it’s the arch enemy of Riesling.  But it’s a fine line between refreshingly appealing and innocuous.  This teeters towards the latter.   Like a whisper of breeze […]

  • Bleasdale Mulberry Tree Cabernet Sauvignon, 2015

    There is something about Australian Cab Sauv that’s never 100% as good as you hope regardless of the price.  Shiraz? Out of the park.  Cab Sauv, hit and miss.  This doesn’t miss, but it’s no home run.   The Bleasdale scored high with Halliday and we’re not in disagreement, particularly the very palatable tannins, which […]

  • Santa Julia Reserva Malbec, 2017

    It’s young.  It’s not expensive. It’s littered with pointster stickers.  And yet?  It delivers.   With some air and time and despite its youth this is just surprisingly good value, gorgeously expressive of Malbec, tasty, tangy, forward, food friendly, and easy on the pocket book.  Who woulda thunk it?   Price: $17 at BC Liquor […]

  • Haywire Canyonview Pinot Noir, 2014

    We felt the 2013 Canyonview set the benchmark for Haywire, a house we more or less adore, but, um, the 2014 feels lost in the rush to make a splash in Decanter and wow us with spectacular whites.  Hey Haywire, don’t forget about this vintage, it’s your calling card.  It’s like the Ford Mustang: Introduced […]

  • Tinhorn Creek Cabernet Franc, 2016

    Yeah, OK.  I mean what were you expecting?  It’s not a discovery Chinon style.  It’s a half decent Okanagan red en route to being, several vintages down the road, er, pretty good.  It’s very berry, fruity, raspberry, red currant and raisin forward, not musky or aromatic.  It lacked depth.  A little flat for us especially […]

  • Culmina Merlot, 2014

    For those with the money, and the willingness to “join the club” Culmina offers plenty of rewards.  We have gone ga-ga over a few, most notably their Gruner.  But if you just want to pick up a bottle of wine, at your local private shop, you will most likely be making a choice between their […]