Chateau Gaillard Clos de Mez Morgon, 2017

Heaven. I repeat: Heaven.

We splurged for an Easter weekend red, something meat and vegan friendly, and this was the ultimate.  So bold and striking, a great big gob of fruity juiciness with these niche floral notes floating through like motifs, great balance, terrific finish.  And we finished it, in a flash.

Rarely do we wholeheartedly buy into the Wine Advocate, but their 92 point review is right on the money, every single point.  It has that ethereal lightness of Beaujolais but legs, determination and assertiveness, and a luscious super appealing garnet hue in the glass. As Anthony Gismondi is wont to say, real wine.

Price: $44 at Marquis

Market Liquidity: Beaujolais goes all “authentic self” on itself.

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