Category: Cabernet Franc

  • Coterie Cabernet Franc & Malbec, 2018

    For years we’ve written some variation on how exceptional the wine is in the Cape region and how it rivals many much more established wine regions, and how dire and uninspired the South African selection is at BC Liquor (and bemoaned the discrepancy).  This is more of the same.  Despite, I must point out, being […]

  • Jean-Maurice Raffault Chinon, 2015

    From the cellar: Ah yes I remember it well (said Maurice Chevalier in Gigi for anyone under 102).  This gorgeous wine straddles the fence of sticky, crushed blackberries, inky on the fingers after picking, with cleaning the stalls at the racetrack.  There is a deep, dark, currant and savoury streak crossed with the barnyard, undeniable […]

  • Naramata Bench Wineries

    Last weekend of October we went to the Okanagan for a wine weekend.  It was archetypally fall; cool, crisp, sunny, quiet.  Trees had turned, apples were being harvested in the orchards, and the BC Lieutenant Governor’s wine awards had just been released—the vineyards were well stocked with award winners.  We ate good food, we drank […]

  • Culmina Cabernet Franc, 2014

    $38 is too much money for this wine.  The pointsters will rarely write something so baldly true but it’s true.  I mean you can spend $1500 on a French CF at BC Liquor, if that sort of cash is burning a hole in your wallet.  But CF is something we have, in BC, in relative […]

  • Jean-Maurice Raffault Chinon, 2015

    From the cellar: The 2017 can be found around town, so I’m guessing we’ve had this kicking around for a couple of years.  Surprisingly, there aren’t a lot of posts for Chinon on the blog.  Not sure why, we gravitate towards the leather, gamey top notes of a decent Cab Franc, and this doesn’t disappoint.  […]

  • Black Sage Vineyard Cabernet Franc, 2017

    I’m surprised that the last time we blogged about Black Sage was 2014, a full six years ago.  And that was a Cab Sauv; lovely and yummy.  But, as I like to say after a few glasses, “we’ve drunk a lot of BS over the years.”   It’s time to just come out and say […]

  • Liber Farm & Winery, Signature Red, 2015

    We did not understand this wine.  We were baffled by the weight, stunned by the attack, left listless by the brashness of the blend, and confused by its identity.  The Similkameen is awash in wonderful wine, you almost could do no wrong.  Or so we thought.  The 40% Merlot is like a chimera, the Cabernet […]

  • Tinhorn Creek Cabernet Franc, 2016

    Yeah, OK.  I mean what were you expecting?  It’s not a discovery Chinon style.  It’s a half decent Okanagan red en route to being, several vintages down the road, er, pretty good.  It’s very berry, fruity, raspberry, red currant and raisin forward, not musky or aromatic.  It lacked depth.  A little flat for us especially […]

  • Bartier Brothers Cabernet Franc, 2015

    Good gosh do we love this wine.  Simple, straightforward, delectable.  If we’ve plowed through three bottles we’ve emptied six.  I think I’ve lost track.  This is anti-snob material though.  It’s not going to appeal to the masses but it will appeal to anyone with a nose for value and integrity.   It starts off funky.  […]

  • Kraze Legz Black Bottom Stomp, 2011

    There is nothing bad to say about this wine.  As a wine.  It’s a generous blend, fruit forward, lovely notes of tobacco and plum, easy to drink, food friendly.  Has the velvet of Merlot and a bit of the funk of Cab Franc.  If it sold at $22 or less I’d buy a couple of […]