Archive for ‘Red Wine’

May 30, 2019

Teusner “The Gentleman” Cabernet Sauvignon, 2014.

Kenwood's Wilder Diamond AKA Tony

Our dog died.  A friend brought round a decent bottle of wine for us to remember him by.  But drinking just wasn’t on the agenda. Then, a few weeks later, we sat down and opened the gift.  Wow.  This was EGOT good.  Gobs and gobs of acidity but what the aficionados refer to as juicy or attractive acidity.  Flavour notes deeper than a Welsh coal mine.  Delicate, exquisite, it begged to be sipped.  Slowly.  Little nips like fine Sherry.  While it beat the band with dinner it shone, aurora borealis shone, as a sipper. 

Price: Around $40 at private wine stores but even so hard to source.

Market Liquidity: Shows up the fraud of so many BC reds at this price point.

Teusner “The Gentleman” Cabernet Sauvignon, 2014.

May 28, 2019

Bachelder Parfum de Niagara Pinot Noir, 2016

Bachelder Parfum de Niagara Pinot Noir, 2016

So we’re out for a meal at the AGO in Toronto and the waiter suggests a Niagara Pinot, all in for under $50.  In a restaurant.  A joke?  It sounded like a joke.  I nearly did a spit take.  Anything but however.  Who knew Niagara could be so uncompromising?

 

This is small batch Pinot made with the utmost care.  It’s baffling in its deliciousness, delicate berries with a gorgeous spring blossom perfume, the hintiest hint of oak, deftly crafted, food friendly to within an inch of its life.  To which I could go on about Bachelder, after the rabbit hole of Google led me down some serious biographical detail, but to see the limited production not spread past the Canadian Shield left us chill.  Too bad; this is g as in gorgeous, as in gobsmacked.

 

Price: Less than $50 with the restaurant markup.

 

Market Liquidity: Wow wow.

May 27, 2019

One Faith Vineyard Malbec Petit Verdot, 2016

One Faith Vineyard Malbec Petit Verdot, 2016

Yikes.  An epic fail from Bartier Brothers.  Wow.  We tried.  Sipping.  Smelling.  Aerating.  This is just aggressive, potent, a clash of no merit.  Words fail me.  Weird to boot with a grassy finish.  I was an inch away from installing Grammarly to avoid the vile language littered in my tasting notes.  Shame.  Same day we had a glass of their rather brilliant Semillon, an 11.6% wonder that is food friendly, light, lovely and delectable and nearly half the price.

 

Price: $33 from Save-On.

 

Market Liquidity: Throwaway B-side.  At best. And I’m not thinking Ruby Tuesday with Let’s Spend the Night Together B-side.  I’m talking Cold Turkey Don’t Worry Kyoko B-side.

May 27, 2019

Nk’Mip Cellars Qwam Qwmt Pinot Noir, 2016

Nk’Mip Cellars Qwam Qwmt Pinot Noir, 2016

Uh-oh.

Another BC disaster.  Enough acid to bring on GERD.  No subtlety, no lightness of touch, no deft currant slash raspberry slash oak.  Heavy and dull.  Just baffling that wine this uninteresting and inconsequential is sitting on the shelf at $30.

 

Price: $30 from Save-On.

 

Market Liquidity: Brash and ineloquent.

May 27, 2019

Haywire Secrest Vineyard Gamay, 2017

Haywire Secrest Vineyard Gamay, 2017

You know what?  Surprisingly good in that it was surprising and at the same time good.  Juicy, fruity, delicious although it tends sweet and with air became cloying.  The chocolate notes are not easy to place, even if you linger and sip over the course of an evening.  The complexity, well, let’s not get carried away.  This is a solid Gamay from the BC Okanagan; it’s no Cru Beaujolais.  But it has the echoes of more expensive Pinot, rougher around the edges but no less attractive, and the average joe is much less likely to grab a Gamay than Pinot Noir, which makes this easier to find and easier on the pocket book.

 

Price: $29 at Kitsilano Wine Cellar (buy six for a 10% discount).

 

Market Liquidity: Nothing to sniff at.

February 27, 2019

Planeta Cerasuolo di Vittoria, 2016

Maybe the lightest and most delicate red you’ll taste in a year; like raspberry soda.  Ethereal on the fruit front.  Tannins in spades, flowing like Niagara, but fruity and juicy and like a lure: take another sip.

 

Without any heft, it’s a wash against substance.  Try it as an aperitif or with nothing stronger than buffalo mozzarella or Gouda.

 

As a hot weather red, in the shad of vines spread across a pergola, probably divine.  But in the middle of winter a novelty.  Does not compare to their astounding Chardonnays.

 

Price: A rather hefty $38 at Kitsilano Wine Cellar.

 

Market Liquidity: Novelty makes a nice diversion, but that’s about the extent of it.

February 26, 2019

El Pacto Rioja, 2016

Everything you want in a Rioja at about the price you want to pay for a Rioja.  Drinks like something more expensive, silky tannins, assertive structure, decent fruit, some nice dark hints of charcoal and chocolate; full bodied but not flabby.  Food friendly, a decent sipper, and a lovely label to boot.  There will be multiples down the road.

 

Price: $30 at Kitsilano Wine Cellar

 

Market Liquidity: Surrender to the old school finesse.

February 24, 2019

Liber Farm & Winery, Signature Red, 2015

We did not understand this wine.  We were baffled by the weight, stunned by the attack, left listless by the brashness of the blend, and confused by its identity.  The Similkameen is awash in wonderful wine, you almost could do no wrong.  Or so we thought.  The 40% Merlot is like a chimera, the Cabernet Franc the Penn to the blend’s Teller.  I don’t think we’ve drunk a more unappealing and mixed up BC red in years.  Enough said.

 

Price: $28 as Save-On.

 

Market Liquidity: Did I say “enough said” already?

February 23, 2019

Bleasdale Mulberry Tree Cabernet Sauvignon, 2015

There is something about Australian Cab Sauv that’s never 100% as good as you hope regardless of the price.  Shiraz? Out of the park.  Cab Sauv, hit and miss.  This doesn’t miss, but it’s no home run.

 

The Bleasdale scored high with Halliday and we’re not in disagreement, particularly the very palatable tannins, which in Napa would probably choke, and the predominance of cherry and black currant.  Smooth and decent with red meats but also without the depth the label proclaims.  Order it in a restaurant.

 

Price: $18 at BC Liquor.

 

Market Liquidity: Good value but not great value.

February 22, 2019

Santa Julia Reserva Malbec, 2017

It’s young.  It’s not expensive. It’s littered with pointster stickers.  And yet?  It delivers.

 

With some air and time and despite its youth this is just surprisingly good value, gorgeously expressive of Malbec, tasty, tangy, forward, food friendly, and easy on the pocket book.  Who woulda thunk it?

 

Price: $17 at BC Liquor

 

Market Liquidity: A minor miracle.